Plant(ivore) Premieres in Las Vegas with a Popup Restaurant
There’s soon to be a new kid on the plant-based block in Vegas, courtesy of executive chef Jose Navarro. And, this May, he’s introducing his new concept to the Valley with a one-night only dining experience. Navarro — who has served as executive chef at numerous properties on The Strip and also is co-owner of […]
Joël Robuchon
The ultimate French dining experience is at MGM Grand. With the Chef of the Century Joël Robuchon leading the way at the restaurant of the same name, this intimate, luxurious experience is renowned for its awards, namely the Forbes Five Star, AAA Five Diamond, and Wine Spectator’s Grand Award. Now, let’s talk about the food. The vegan […]
Fleur by Hubert Keller
International dining has found a special home at Fleur by Hubert Keller inside Mandalay Bay. With the Master Chef at the helm, this special dining experience features small plates packed with flavor in a fantastic atmosphere. While the restaurant doesn’t have a dedicated vegan menu, the vegetarian menu it does offer can be tweaked for […]
Le Cirque
Le Cirque is one of the more breathtaking restaurants in Las Vegas. Designed by Adam D. Tihany and created by Sirio Maccioni, the upscale restaurants serves opulent French cuisine inside the dazzling Bellagio Resort & Casino. Lavish, pricey and gorgeous, the AAA Five Diamond Award restaurant treats vegan diners to high-end deliciousness. Albeit a somewhat limited […]
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