Vegans, Baby is a business dedicated to making vegan life easier and vegan dining more approachable. At the core of the business is its online guide to vegan dining in Las Vegas and other cities around the world.
Over the years, the company has expanded to include a vegan dining month in Las Vegas, Portland and San Diego; vegan events; curated, chef-driven dinners at the James Beard House and in Las Vegas; local and international food tours; restaurant consulting; and the Las Vegas Vegan Food Guide.
In 2019, Travel + Leisure named Vegans, Baby’s Las Vegas tour as one of the top nine vegan tours in the world. Vegans, Baby not only offers tours in Las Vegas, but also curates and hosts tours in Thailand and Europe (Lisbon – Madrid – Paris) with more cities and countries launching in 2020.
Vegans, Baby is a proud partner with the James Beard Foundation and Life is Beautiful.
Diana Edelman is the founder of Vegans, Baby, a business dedicated to making vegan life easier and vegan dining more approachable.
A resident of Las Vegas for the better part of the past two decades, Diana is a leader in the plant-based movement and an influential figure in the culinary scene.
Her expertise has led to an ongoing partnership with the renowned James Beard Foundation where she’s responsible for curating chef-driven plant-based dinners at the famous James Beard House.
She also curates The Farm Stand, the vegan activation at Las Vegas’ Life is Beautiful.
Diana created the city’s annual vegan dining month in partnership with Veganuary and launched its expansion into the San Diego and Portland markets in 2020.
She is a regular on the news, a speaker at numerous events in the US and Canada including SEED and the Toronto Vegetarian Festival. Diana and her work have been featured in LA Times, Vancouver Sun, VegNews, LIVEKINDLY, Medium, Thrive Global, Las Vegas Review-Journal and more.