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If you love Tacotarian's vegan food at their restaurants in Las Vegas and San Diego, you're in luck. Kristen Corral,...
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Watermelon is the fruit of the summer. This versatile sweet fruit doesn't have to be simply a dessert though. Gaiya's Harvest Chef Petrina shares her grilled watermelon poke dish with...
Catherine Gill, author of the new cookbook The Dirty Vegan had us at peanut butter. And chocolate. And banana ice cream. Gill, a blogger, holistic vegan chef specializing in natural and...
Cookbook author (and all around amazing vegan chef and friend) Jackie Sobon's newest book VEGAN YACK ATTACK ON THE GO! hits the stands July 3. We got a sneak peek...
'Tis the season, right? Don't let being plant-based deprive you of delicious holiday cocktails! Spots like VegeNation are introducing some jolly drinks, and today we're sharing our friends at Hendrick's...
Healthy and desserts can be uttered in the same sentence. While they're not calorie-free (damn), they do provide the necessary servings of healthy you need and taste mighty good. Marvelous Milkshakes...
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