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Fire Up the Flavor: How to Master Vegan Grilling with Plant-Based BBQ Staples, Recipes and Why Give Up Meat Summer...
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I'm vegan and I tried cultivated meat The tiny slab of meat in my hand is ground and shaped into a burger. The middle of the patty is a dark...
The Naked Shake and getting more protein in your diet as a vegan I've been working hard to get more protein in my diet lately. Of course, as a vegan...
Vegan ingredients check: 7 non vegan ingredients So, you've decided to make the leap and go vegan. Well done! Now, it's time to get to know ingredients that aren't vegan....
The best vegan Thanksgiving recipes Are you looking for the best vegan Thanksgiving recipes to prepare this holiday season? We always are! It's been a decade feasting on a plant...
Vegan Air Fryer Recipes: Vegan Thanksgiving Stuffing Forget baking stuffing in the oven. We're all about making easy vegan air fryer recipes and this vegan Thanksgiving stuffing is about as...
This post is sponsored by Barnana. Over the years, I’ve become a lot more conscious of what I consume and what my dollars support. I’ve also become more focused on...
Light. Flakey. Fluffy. Cheddar cheese-y. And entirely vegan. The Las Vegas-based Vegan Boil Shack is now making their own version of the famous Red Lobster Cheddar Bay biscuits ... vegan....
After a hiatus due to the pandemic, Plant-Based World Conference and Expo returned to New York City Dec. 9 - 10, 2021. And, what a return it was. With hundreds...
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