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Episode 8

Chef Kaimana Chee is taking JUST Egg to new levels

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The Good Fork podcast features Chef Kaimana Chee, JUST Chef Ambassador. He talks his appearances on the Food Network, his restaurant, the many uses for JUST Egg and more.

Chef Kaimana Chee joins The Good Fork host Diana Edelman of Vegans, Baby on this episode.

He’s the Chef Ambassador for JUST. I’m thinking you’ve heard of them? If not, they are a San Francisco-based company on a mission to build a better food system and the creators of my current favorite breakfast staple — JUST Egg. 

In his role as chef ambassador, Chef Kaimana travels the world as a spokesperson for JUST educating consumers, food industry partners and students about delicious, healthy and sustainable food.

You may have seen Chef on the Food Network.

He’s appeared on several popular cooking competition shows, including Master Chef with Gordon Ramsay, Guy’s Grocery Games and Cutthroat Kitchen, which he won back in 2016.

Chef Chee also has his own restaurant, Uncle’s Hawaiian Grindz, in my home state of Maryland.

We’re talking about a lot in this episode — from being on Food Network to all the dishes you can create with JUST Egg and so much more. 

Bonus, check out Chef’s easy vegan recipe for fried rice using JUST Egg.

Learn more about JUST.

Follow JUST and Chef Chee on Instagram.

Check out more episodes of The Good Fork.

Subscribe to our You Tube channel.

Follow Vegans, Baby on Facebook, Instagram, Twitter and Pinterest.

Follow host Diana Edelman on Instagram.

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Diana Edelman

Diana Edelman is a vegan expert who has worked to change the restaurant scene and make it more vegan-friendly. The founder of Vegans, Baby and a former publicist/travel blogger/elephant rescuer, her mission is to make vegan life more approachable and accessible, starting with what people eat. She is a James Beard judge, frequent TV guest, speaker, and tapped often for her expertise in the media.

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