How to Plan a Vegan Trip to NYC That Actually Works
December 29, 2025
How to Plan a Vegan Trip to NYC That Actually Works Planning a trip to New York City? New York City is
Spotlight on Vegetables, From Street Food to Sushi is hosted by Diana Edelman and features Chefs Iman Haggag, John Lee and Angela Sweester. The online event is in partnership with the James Beard Foundation and presented by Oatly.
Meet three exciting chefs who are reshaping the dining culture of Las Vegas and learn techniques and ideas for how to incorporate more plant-based foods into your repertoire.
POTs Signature Koshari, Chef Iman Haggagg – Egypt’s National Dish
Chikyū Vegan Sushi and Izakaya, Chef John Le – Nigiri: Avocado with Smoked Beet Aioli and Lemon Zest; Marinated Tomato with Shiso and Matcha Salt; Grilled Eggplant with Spicy Miso, Negi and Sesame; Nama Yuba with Truffle Soy and Fresh Wasabi
Queen of Hearts, Chef Angela Sweetser: Panna C-OAT-ta
Make the koshari.
Create the dairy-free panna cotta.
If you’re planning a trip or looking for great vegan food on the road, you’re in the right place. Vegans, Baby is a curated guide to vegan living and travel, featuring vegan-friendly dining, destination planning, hotels, and lifestyle resources to help you live and travel well as a vegan.
I share vegan-friendly hotel guides, destination insights, and travel planning tips to help you feel confident before you book. If Las Vegas is on your radar, start with my guide to the most vegan-friendly hotels on the Las Vegas Strip.
You can find my favorite vegan and travel-friendly product roundups on Benable. These are items I genuinely use and recommend. I earn a small commission from purchases, which helps support the site and keeps all of my guides free to read.
If you want a vegan-friendly trip that feels seamless from start to finish, I offer custom itinerary planning and done-for-you travel guidance tailored to your destination, timeline, and travel style.
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