Diana Edelman is the founder of Vegans, Baby and has emerged as the face of plant-based dining in Las Vegas and the leading plant-based restaurant consultant in the city. She spent a decade in the travel blogging world before switching gears to work in elephant rescue in Thailand. Diana travels the world to meet chefs and try vegan food, as well as speak at events focusing on travel, tourism, veganism and entrepreneurship. She’s a partner with the prestigious James Beard Foundation and curates their Vegas Vegan Dinners at the James Beard House. Diana is also a partner with Life is Beautiful, curating the all-vegan Farm Stand.
Daikon Vegan Sushi & More soft opens on Monday, Dec. 14. It’s opening marks the second all-vegan sushi restaurant to open in Las Vegas. The upscale
Yu-Or-Mi Sushi is a new vegan-friendly restaurant in the Las Vegas Arts District. With fresh, flavorful vegan sushi, it debuts with our nod to being
Vegan pizza dreams have come true, thanks to Vincent Rotolo and Good Pie. When it comes to finding vegan pizza in Las Vegas, Good Pie
Vegan food in Las Vegas continues to become more accessible. With new vegan ghost kitchens delivering burgers to the abundance of vegan meal preps launching
Who needs In-N-Out when there’s a new vegan-only version in Las Vegas? Underground Burger is here to satisfy burger cravings (and more) in Las Vegas,
Cooler temps mean the perfect time for a piping hot bowl of creamy vegan tomato soup. Thanks to Chef Stacey Dougan of Simply Pure, you
Who doesn’t love a good grilled cheese? If you’re fortunate enough to have visited Simply Pure in Las Vegas and tried their grilled cheese, you
Welcome to the new In the Kitchen with Diana Edelman series! In the Kitchen with Diana Edelman is a new series showcasing vegan products and
NoButcher is a vegan butcher shop located in Las Vegas, Nev. The plant-based butcher and deli is one of the only in the world.
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Vegans, Baby is a small, woman-owned business working to make it easier to be vegan. We work tirelessly to report on restaurants and vegan news. Want to say “thank you”? We’d deeply appreciate a cup of coffee to help offset the expenses and help support the small team we have.
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We’re always looking for vegan foodies around the world to share their best vegan finds and show how easy it is in their hometown to be vegan.
