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Turmeric Flavors of India

  • September 28, 2017
  • Las Vegas Vegan Dining

If you like Curry Leaf, you will like Turmeric Flavors of India. Why? Because they’re owned by the same people and have most of the same dishes, complete with full vegan menus. Except, this spot is Downtown and near the action. And has an upstairs patio to watch the fire-breathing praying mantis that lives across the street at the Container Park.

Head here and devour our favorite – the Gobu Manchurian, a battered and deep fried cauliflower tossed in a tangy spicy sauce (that’s also gluten-free!). Sure, it’s an app, but holy wow is it delicious.

Vegan Indian food in Las Vegas with a complete menu at Turmeric Flavors of India, located Downtown. For more vegan dining in Las Vegas, visit www.vegansbaby.com/vegansbaby2018

Then, order up our entree picks, the Saag Curry, a baby spinach puree with cumin, garlic, onion and tomato sauce, and the Chana Masala, a spicy chickpea dish.

Be warned: their spice rating system isn’t always consistent, so go lower and then add versus aiming high. We had the “seven” twice and the second time we had it, it was burn-your-lips-and-mouth-and-everything spicy (we couldn’t finish it).

They don’t have dessert options … yet. But, you’ll be so full from eating all the amazing vegan Indian food, you won’t want it anyway.

700 Fremont St., Las Vegas, 89101 | 702.906.2700

Open daily: Sunday – Thursday: 11 a.m. – 10 p.m.; Friday – Saturday: 11 a.m. – 11 p.m.

*Support the businesses who support vegans! Check out our Deals section with special offers on Las Vegas restaurants, health and wellness services, national products and more!

Hours of operation and menu offerings may vary due to staffing issues. Please check directly with the restaurant regarding hours and offerings.
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Diana Edelman is the founder of Vegans, Baby. She's a former publicist/travel blogger/elephant rescuer whose mission is to make vegan life more approachable and accessible. It's her goal to show people they aren't missing anything by being vegan.
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