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Vegan Babe Bakery Joins Café Lola, Saint Honoré

  • June 1, 2019
  • Blog, Vegan News

Get ready for more sweet vegan treats at Café Lola and the newly opened Saint Honoré (9460 W. Flamingo)! The local Vegan Babe Bakery recently joined forces with the uber Instagram-friendly Café Lola and Saint Honoré to expand their vegan pastry options.

 Vegan Babe Bakery joins Café Lola and Saint Honoré to offer vegan options. For more vegan dining news, visit www.vegansbaby.com
PHOTO: SAINT HONORÉ

Adriana Reeves, the Vegan Babe herself, developed new recipes for Café Lola including doughnuts, cupcakes, two types of loaves, and a chocolate chip cookie. Can’t make up your mind? Try the Doughnut Trio featuring a gluten-free lemon vanilla rose doughnut, plus chocolate Oreo, and pink birthday cake doughnuts. Or, go ahead and spoil yourself with a cardamom orange blossom, vanilla chai, or gluten free mini vanilla cupcake. 

“It’s an ideal collaboration because Vegan Babe’s mission is to create beautiful and luxuriously delicious vegan pastries, and Café Lola shares a similar ethos,” says Reeves. “We both take great pride in quality and presentation, as well as ensuring that vegan options are not only accessible, but exceptional.”

egan Babe Bakery and Cafe Lola are partnering together! For more vegan dining in Las Vegas visit www.vegansbaby.com
PHOTO: VEGAN BABE BAKERY

Vegan Babe’s contribution to the newly opened Saint Honoré, a couture doughnut and beignet shop is the Doughnut Trio.

“We love supporting female owned local companies and Vegan Babe was the perfect fit,” says Alexandra Lourdes, one of the owners of Café Lola and Saint Honoré. “We have a large vegan following and wanted to make sure we always have options for them, and she was able to bring our ideas to life. We will continue to collaborate to bring new vegan flavors all year round.”

For more updates on Vegan Babe Bakery, follow her on Instagram.

Café Lola, 4280 S. Hualapai, 89147, 702-766-5652, Monday – Saturday: 7 a.m. – 7 p.m.; Sunday 7 a.m. – 3 p.m.

Saint Honoré, 9460 W. Flamingo, 89147, Sunday – Saturday: 6:30 a.m. – TBA

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Kathryn Hartwig

Kathryn Hartwig

Kathryn Hartwig is a senior writer for Vegans, Baby. She decided to go vegan nearly a decade ago while searching for the perfect diet to compliment her role as a professional dancer. After experimenting with multitudes of fads, she Kat found a lifestyle that turned out to be more than a diet. She settled in Vegas with her husband/photographer Daniel, and puppy, Layla, after traveling the world on cruise ships and living in New York City. The family recently welcomed the birth of their first child, a true vegan baby.
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