If you’re in Henderson and searching for some sensational Thai food, Thailicious is your answer. Brought to you by the same folks of Komol, Thailicious offers many of the same favorites from its sister restaurant.
Our picks? The aromatic Paradise Salad (aka the Herbal Salad at Komol) packed with lemongrass, crispy tofu, onions, apple, cashews, carrots and basil leaves, the Thom Kha soup with veggies, lemongrass and mushrooms, and the Yellow Curry.
Their vegan menu is large and impressive, loaded with plenty of mock meats to slowly convert your non-vegan friends to the light side. For apps, Thailicious serves items like soy chicken satay and soy chicken drumsticks, as well as soy Thai beef jerky. They’ve also got a vegan chicken Khao Soi (one of our favorite dishes that is traditional Northern Thai), and a host of fried rice options.
For dessert, mango and sticky rice all the way. Don’t miss the Butterfly Pea tea, a sweet and beautiful blue tea that turns purple when you squeeze lemon.
19 S. Stephanie St., Henderson, 89012 | 702.489.9441
Open daily: Monday – Friday: 11 a.m. – 9 p.m., Saturday – Sunday: noon – 9 p.m.
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Diana Edelman is the founder of Vegans, Baby. She previously lived and worked in Thailand where she spent years working for an elephant sanctuary and has traveled around the world speaking about the realities of elephant tourism. She is a public speaker who has appeared at SEED Food + Wine, VegFest Puerto Rico, VegFest Toronto and more, a journalist and entrepreneur. Diana is also behind the Vegas Vegan Dinners at James Beard Foundation’s James Beard House.