Vegan donuts like you can’t imagine.
This Chinatown donut joint has more vegan donuts than your vegan brain can even fathom. At least that’s how we see it.
Eclairs. Fritters. Glazed goodness. Two entire glass-encased shelves filled with vegan donut amazingness. Ranked by PETA as one of the top donut shops in the nation, Ronald’s fan base grows daily.
Head there in the morning to grab the freshest pickings before they disappear.
Come buy all the donuts, but take note! Ronald’s Donuts only accepts cash. Come prepared.
4600 W Spring Mountain Rd, Las Vegas, 89102 | 702.873.1032
Open Monday – Saturday 5 a.m. – 4 p.m.; Sunday 5 a.m. – 2 p.m.
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Diana Edelman is the founder of Vegans, Baby and has emerged as the face of plant-based dining in Las Vegas and the leading plant-based restaurant consultant in the city. She spent a decade in the travel blogging world before switching gears to work in elephant rescue in Thailand. Diana travels the world to meet chefs and try vegan food, as well as speak at events focusing on travel, tourism, veganism and entrepreneurship. She’s a partner with the prestigious James Beard Foundation and curates their Vegas Vegan Dinners at the James Beard House. Diana is also a partner with Life is Beautiful, curating the all-vegan Farm Stand.