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From garlic knots to homemade vegan ranch to vegan pizza, Pizza Company has it all in Las Vegas. For more vegan dining options in Las Vegas, visit www.vegansbaby.com/vegansbaby2018

Home » Travel » Destinations » Las Vegas Vegan Dining » Pizza Company

Pizza Company

Diana Edelman
Updated

Soft, squishy garlic knots served with piping hot marinara sauce. Homemade vegan ranch dressing that combines Vegenaise with almond milk and spices to create a creamy, flavorful dipping sauce. And then, there’s the pizza. Vegan pizza.

Pizza Company is basically a one-man operation. Joey, the owner, takes his business seriously. So, when his neighbor at the little strip mall where is shop is located, suggested he start to offer vegan options, he listened.

From garlic knots to homemade vegan ranch to vegan pizza, Pizza Company has it all in Las Vegas. For more vegan dining options in Las Vegas, visit www.vegansbaby.com/vegansbaby2018

Thus, a new vegan pizza darling was born. Seriously, if you look at Instagram or Las Vegas Vegans, Pizza Company is always showing up in the feed.

What do we love? Other than how rad Joey is (and how personable), the food speaks for itself. Those garlic knots are perfection. So is the ranch.

As for the pizza, it’s really good, too. Cheese here is Daiya, although they do make their own, too. But, if you’re like us and not a fan of the cheese, that’s ok. He will sub out the cheese for two veggie toppings. Which is what we did. The result? A crispy, flavorful pie we couldn’t even finish because we stuff so many garlic knots in our mouth. Pizza Company is also constantly adding things to their vegan offerings, including the Beyond Meat sausage crumble.

What’s more? Top off the pizza goodness with a vegan brownie.

Looking for more vegan pizza in Las Vegas? Here’s a handy-dandy guide to vegan pizza in town.

2275 E. Sunset Rd.; 702-363-9300;11 a.m. – 9 p.m.

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Diana Edelman

Diana Edelman is one of the most trusted voices in vegan travel. She's also an award-winning vegan travel planner with a focus on designing custom conscious luxury experiences. The founder of Vegans, Baby, Diana helped elevate the Las Vegas vegan dining scene from 2016 - 2021 when she relocated to NYC. She brings two decades of experience in travel journalism, public relations, and animal advocacy. Diana is also a James Beard Foundation judge (2025 and 2026) and a frequent media contributor.
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