The vegan pizza options in Las Vegas continue to grow. In case you’re keeping score at home, now Las Vegas has not one, but two, vegetarian/pizza joints in town. Opened right around the same time, Ariela’s Pizza and Kosher Kitchen and Pizza 108 are serving up beautiful vegan pizza in Las Vegas.
Pizza 108 opened its “ghost kitchen” doors in early December of 2019. This delivery and takeout-only spot has a small, but mighty menu of vegan Neapolitan-style pizzas topped with homemade soy and nut cheese.
They take pride in creating their pies from organic ingredients (when possible) yet still being able to keep the prices down. One 12-inch pizza will cost you $10.50, but when you order two or more, the price goes down to $7.99 each!
Everything at Pizza 108 is handcrafted — you won’t find any processed or store bought products here. The dough, sauces, vegan meats, and vegan cheeses are made in-house.
Take your pick at pizzas such as The Counterfeit Queen, Pizza 108’s vegan version of a traditional margherita pizza or The Notwurst topped with moxarella, Italian-flavored sausage, and pomodoro sauce.
The Freed Range pizza is for all you barbecue sauce fans out there. This sweet and tangy pie is topped with moxarella and chickun.
Or how about a white pizza? The Alcachofa (Spanish for artichoke) is made of vegan pesto, moxarella and house-marinated artichokes – and if you ask us, tastes just like creamy artichoke dip on pizza!
If you’re feeling adventurous, take your chances with Pizza 108’s Vegan Curve Ball. Each week, the kitchen creates a new pie for its customers who won’t know what it is until it arrives to your door.
In case you’re not full from pizza (or have a second stomach like us for desserts), Pizza 108 has two dessert pizzas — the sweet Dolce & Vegana topped with chocolate and icing or the new Limoncello pizza.
As we mentioned earlier, Pizza 108 is not a dine-in restaurant or store front. To get your hands on these pies, call Pizza 108 directly or order through onlinerestaurants.com, DoorDash, or GrubHub.
For updates and weekly pizza specials, follow Pizza 108 on social media.
While Pizza 108 does carry dairy products, the kitchen keeps its ingredients separated to avoid cross contamination.
2013 S. Highland Ave., 89102, 310-256-5703, Tuesday – Thursday: 11:30 a.m. – 2 p.m., 4 p.m. – 10 p.m.; Friday: 11:30 a.m. – 2 p.m., 4 p.m. – 11 p.m.; Saturday: 11:30 a.m. – 11 p.m.; Sunday: 11:30 a.m. – 9 p.m.
Kathryn Hartwig is a senior writer for Vegans, Baby. She decided to go vegan almost eight years ago while searching for the perfect diet to compliment her role as a professional dancer. After experimenting with multitudes of fads, she finally found a lifestyle that turned out to be so much more than just a diet. She settled in Vegas with her husband/photographer Daniel, and puppy, Layla, after traveling the world on cruise ships and living in New York City. The family recently welcomed the birth of their first child, a true vegan baby.