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Home » Travel » Destinations » Las Vegas Vegan Dining » Flame Broiler

Flame Broiler

Diana Edelman
Updated

Over near 95 and Rainbow and need some fast-casual eats in your life? While the options for vegan food over in this part of the world may be a bit of a barren wasteland unless you want Subway (and, do you really want Subway?), The Flame Broiler has an option to fill your belly with vegan goodness.

The concept is super simple: it’s a rice bowl or plate. Add in some protein. Some veggies. Cover it in your choice of sauce. Voila. Lunch.

Heathy, vegan, fast lunch can be found at The Flame Broiler in NW Las Vegas. For more vegan options in Las Vegas, visit www.vegansbaby.com/vegansbaby2018

There’s only one vegan option here, but there aren’t many options in the first place. The protein you’re going to pick is the organic charbroiled tofu. Choose from white or brown rice. Pick your vegetables. Devour.

What we dig about this spot is it’s a healthy option and uses organic ingredients. Plus, the bowl — when you pick one of the three sauces (spicy, spicier and spiciest magic sauce) — is super flavorful and won’t set you back a whole lot of pennies.

651 N. Rainbow Blvd. | 702.487.6400

Open daily: Monday – Friday: 10:30 a.m. – 9 p.m.; Saturday – Sunday: 10:30 a.m. – 8 p.m.

*Support the businesses who support vegans! Check out our Deals section with special offers on Las Vegas restaurants, health and wellness services, national products and more!

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Diana Edelman

Diana Edelman is one of the most trusted voices in vegan travel. She's also an award-winning vegan travel planner with a focus on designing custom conscious luxury experiences. The founder of Vegans, Baby, Diana helped elevate the Las Vegas vegan dining scene from 2016 - 2021 when she relocated to NYC. She brings two decades of experience in travel journalism, public relations, and animal advocacy. Diana is also a James Beard Foundation judge (2025 and 2026) and a frequent media contributor.
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