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The vegan desert at The Flamingo Hotel Las Vegas is no longer. Thanks to the addition of vegan options at the Mexican Carlos ‘N Charlie’s, there is now a vegan option at The Flamingo.
It may have taken roughly seven years for the restaurant to add the options (hey, who’s counting?), but we’re just happy they now have vegan food.
Thanks in large part to the restaurant’s human resources manager Ceci Andrade, Carlos ‘N Charlie’s offers numerous vegan eats, many of which are gluten-free or can be made gluten-free.
“We are very excited with our new vegan options,” says Andrade. “[The restaurant] is committed to providing an amazing experience to its customers … and this means all customers.”
Andrade, who is vegan, helped spearhead the new vegan options at the Flamingo restaurant.
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