As far as fast-casual, moderately healthy big-name-chains go, Cafe Zupas is one to add to your list. While there’s nothing spectacularly original about Cafe Zupas, it is an easy spot to hang with your omni friends and eat pretty healthy vegan food in Las Vegas.
Vegan options at Cafe Zupas include the Nuts About Berries salad (you can also modify other salad selections like the Kale and Quinoa); roasted veggie and quinoa soup and some modifications of other dishes (skip the cheese, hold the meat).
My personal favorite is the Thai Coconut Tofu Bowl packed with so much good stuff like organic grilled coconut tofu, Peruvian quinoa, kale, broccolini, edamame, cashews, miso dressing and so much more, all smothered in a spicy peanut sauce. Oh yeah, it’s good. And massive; there was no finishing of this bowl.
As for dessert, sorry loves. They’ve got nothing vegan on the dessert menu.
Numerous locations in Las Vegas. Check their website for an up-to-date listing of all locations, hours, etc.
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Diana Edelman is the founder of Vegans, Baby and has emerged as the face of plant-based dining in Las Vegas and the leading plant-based restaurant consultant in the city. She spent a decade in the travel blogging world before switching gears to work in elephant rescue in Thailand. Diana travels the world to meet chefs and try vegan food, as well as speak at events focusing on travel, tourism, veganism and entrepreneurship. She’s a partner with the prestigious James Beard Foundation and curates their Vegas Vegan Dinners at the James Beard House. Diana is also a partner with Life is Beautiful, curating the all-vegan Farm Stand.
