Upscale vegan dining on the Strip doesn’t get much better than Andrea’s. Housed inside the super vegan-friendly Wynn Las Vegas, Andrea’s serves a wide variety of options from the Impossible Burger (yup, it’s here!) to it’s signature Asian-inspired dishes including sushi and Chinese food dishes.
Dress up and bring some friends to indulge at Andrea’s. Start off with some share items like the shishito peppers, spicy tofu sushi or the Gardein Chick’n Lettuce Cups (note: you will find Gardein is used heavily on nearly all of the vegan menus at both Wynn and Encore). For your main course, there are quite a few vegan options like the Thai green curry with beef Gardein, the Kalbi Portobello Mushroom with sizzling kimchee fried rice or the veggie crispy pan-friend noodles with bok choy, mushrooms, carrots and bean sprouts.
Of course, if you’re keen to try the super meat-like Impossible Burger, it exists in the Ma Pa Tofu — a meatball dish made with the burger.
Still want to eat more? The vegan fried rice is on point.
Note: there is a dress code here. Men, collared shirts. Ladies, casual chic. Guests 18 and under are allowed in the dining room until 9 p.m., then it’s time to head home.
Wynn Las Vegas, 3131 S. Las Vegas Blvd., Las Vegas, 89109 | 702-770-5340
Open daily: Sunday – Thursday: 6 p.m. – 10:30 p.m.; Friday – Saturday: 6 p.m. – 11 p.m.
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Diana Edelman is the founder of Vegans, Baby and has emerged as the face of plant-based dining in Las Vegas and the leading plant-based restaurant consultant in the city. She spent a decade in the travel blogging world before switching gears to work in elephant rescue in Thailand. Diana travels the world to meet chefs and try vegan food, as well as speak at events focusing on travel, tourism, veganism and entrepreneurship. She’s a partner with the prestigious James Beard Foundation and curates their Vegas Vegan Dinners at the James Beard House. Diana is also a partner with Life is Beautiful, curating the all-vegan Farm Stand.